Pumpkin puree is water, and it turns cookies into muffin tops
Pumpkin snickerdoodles that stay chewy: drain the puree first, drop the egg, keep the sugar granulated, and the crackled top comes back to the tray.
fall baking
One bowl, one square pan, no mixer
An easy apple cake mixed with a fork in one bowl: no creaming step, three cups of apple before the middle goes wet, and a crumb that peaks on day two.