Terms and Conditions

Terms and Conditions

These terms apply to munchiecooking.com. Using the site means accepting them. If any part is unacceptable to you, please stop using the site. Last updated September 2026.

Eligibility

The site is written for adults. Readers below the age of majority where they live should use it with a parent or guardian involved, and never without adult supervision around heat, blades, hot sugar, hot oil or electrical appliances.

The Purpose of What We Publish

Everything here is general information: recipes, fixes, ingredient explainers and technique guides. None of it is professional advice, and nothing on this site is medical, nutritional, dietary or food-safety advice for your particular situation. The full boundaries are in the Disclaimer, which is part of these terms.

Our Content and What You May Do With It

The text, photographs, illustrations, structure and code of this site are protected by copyright and belong to the publisher or to contributors who licensed them to us.

You are welcome to:

  • Read, print and save pages for private, non-commercial use.
  • Cook from our recipes at home, for yourself, your household and unpaid gatherings.
  • Quote a short passage with clear credit and a working link to the original page.

You may not, without written permission:

  • Republish an article, guide or recipe in whole or substantial part, anywhere, including translated or reworded versions.
  • Reuse our photographs, or crop, filter or overlay them and present the result as your own work.
  • Use our material commercially, including in paid classes, compiled recipe collections, printed products or client work.
  • Scrape, crawl for reproduction or otherwise harvest the site in bulk, or use its content to build or train a derivative product.
  • Frame our pages, strip attribution, or present our material so that it implies we endorse you or your business.

A list of ingredients on its own carries thin protection. The method text, headnotes, troubleshooting tables, explanations and photographs do not. Permission requests go to [email protected] and are usually granted for reasonable, credited use.

Comments and Submissions

You are responsible for anything you post. By posting you confirm it is yours to post, that it infringes nobody’s rights, and that it is not unlawful, abusive, deceptive or promotional spam.

You keep ownership of your comment and grant us a non-exclusive, worldwide, royalty-free licence to display, store, reproduce and where useful quote it in connection with the site.

Comments are moderated. We may edit for length or clarity or remove a comment entirely, and we are not required to explain why. Removed on sight: link-dropping for search purposes, product promotion, personal attacks, and advice that would make a recipe unsafe.

Acceptable Use

Do not interfere with the site or the servers behind it. That covers attempts at unauthorized access, vulnerability probing, automated request volumes that degrade service for other readers, circumventing security measures, and uploading anything malicious.

Advertising and Outside Links

Adverts on these pages are placed by automated systems, not selected by our editors, and they are not endorsements. We do not verify advertiser claims, and any transaction you make with an advertiser is strictly between you and them.

We link out to research, manufacturers and reference material. Those sites are outside our control and we are not responsible for their content, accuracy, availability or privacy practices.

Availability and Changes to the Site

We publish continuously and edit as we go. Articles are updated, expanded, merged or retired, and addresses can change when a page is reorganised. We do not guarantee that any specific page will remain available at a specific address indefinitely, so save or print anything you rely on regularly.

Access may also be interrupted for maintenance, for a hosting fault, or for reasons outside our control. We are not liable for losses caused by the site being unreachable, and we may withdraw or alter any feature without notice.

No Warranty

The site is provided as it is and as available. We test what we publish and we correct what turns out to be wrong, but we do not warrant that every page is error-free, that the site is always reachable, or that any recipe will give a specific result in your kitchen with your ingredients and your equipment.

Ovens, pans, flours, dairy and produce all vary. Cooking involves heat, sharp tools, allergens and raw ingredients, and the responsibility for handling them safely is yours.

Limitation of Liability

To the fullest extent the law allows, the publisher and contributors are not liable for indirect, incidental, special or consequential loss arising from use of this site, from reliance on what is published here, or from dealings with an advertiser or a linked third party.

Nothing here limits liability for death or personal injury caused by negligence, for fraud, or for anything else that cannot lawfully be excluded. Where a jurisdiction does not permit a particular exclusion, that exclusion applies only so far as it lawfully can.

Indemnity

You agree to indemnify the publisher against claims, losses and reasonable costs that arise from your breach of these terms, from material you submit, or from use of our content beyond what is permitted above.

Suspension

We may restrict access or remove submitted material where we reasonably believe these terms have been breached. The sections on intellectual property, warranties, liability and indemnity survive.

Changes

These terms are revised as the site and the law change. The current version lives on this page with its date. Continuing to use the site after a revision means you accept it.

General

If a provision is unenforceable, the rest stands. Not enforcing a right immediately does not waive it. These terms, with the Privacy Policy, the Cookie Policy and the Disclaimer, form the entire agreement between you and us about this site. Questions: [email protected].