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butter storage

How do you get butter to 65F without melting it?

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A stick of butter on a wooden board with a knife and a probe thermometer

How to soften butter quickly without melting it: six methods timed with a probe, and the only two that land at 65 degrees evenly every single time.

Categories Cooking Tips Tags baking temperature, butter storage, cookie dough, creaming method, kitchen thermometers, softened butter
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